What We Offer
Microbiological testing is a key component of any successful quality program. For food and beverage products, microbiological testing can help detect toxic pathogens like Listeria, Salmonella, E. coli, and other microorganisms that cause food to spoil, like yeast and mold. A microbiological testing program can detect hazardous microbes in the manufacturing environment before they have a chance to reach customers and potentially cause illnesses and damage to a brand’s reputation.
Microbiology Testing Options
We offer a variety of microbiology testing options to best fit your needs, including:
- Qualitative pathogen testing by IQ-Check PCR methods - Salmonella spp., STEC, E. Coli 0157:H7, Listeria spp., Listeria Monocytogenes, Enterobacter, Cronobacter
- Quantitative indicator organism testing by Petrifilm and Rapid plate count methods - Total Aerobic Bacteria, Total Yeast & Mold, Total Coliform, E. Coli/Coliform, Enterobacter, Staphylococcus Aureus
- Water Activity testing by Aqualab TDL2 meter
- Swabs for use in your environmental monitoring program