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info@biadiagnostics.com

Mission   |   Culture   |   Accreditation   |   Associations

The Celiac Sprue Association

Vermont Businesses for Social Responsibility

International Food Technology

FDA

Health Canada

Vermont Biosciences Alliance

CFIA

Affiliations, Collaborations and Memberships

As an active member of many local and international associations, Bia Diagnostics participates in committee meetings, working groups, stakeholder panels, and academic studies, all of which help us stay on the cutting edge of food safety issues worldwide. This allows us to stay current on regulatory issues and connect with other experts and industry leaders to provide comprehensive answers to complex problems.

ASSOCIATIONS

AOAC International

National Center for Food Safety and Technology

Gluten Intolerance Group

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